Tuesday 30 March 2021

Easter Opening Hours

 The winds are still cold, but the sunny spots are indead "spring has come".

How are you dealing with the Clock Chager during the weekend? I just cannot get used to. I get something like a jet lag with this 1 hour shift. It will take about 2 weeks to adjust to this Summer time. 

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Here is the Easter Opening Hours 2021!

Good Friday 2nd April  - Open- from 9am to 3pm.

Saturday 3rd April - Open - from 9am to 3pm

Easter Sunday 4th April -Closed-

Easter Monday 5th April - Closed -

Tuesday 6th April  - Closed -

Wednesday 7th April - Open - from 9am to 3pm. 

Sorry for the inconvenience it may cause. 

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Let's go picnic with a Bento!

Mix Katsu Lunch is very popular!
We use compostable packages. 
Please rinse and dry for recycling, 
otherwise, please bin into a compost bin or general bin.
Thank you.


Monday 15 March 2021

Home delivery to 18th March

 At last the daffodils and cherry blossoms have started to bloom and it is beginning to look like real spring. The days are getting longer and we are very much looking forward to open the terrace tables in April.


And as the lockdown draws to a close, this will be the last time we will be offering a home dlivery service. This time, I will deliver Namayasai's Organic vegetable box to your home, too. We only deliver the following area; Brighton, Shoreham, Worthing.

To place an order, please email to order@an-an.co.uk and quote "delivery service for 18th March". Orders will be accepted until midnight on Tuesday (16th).

Once we have received your order we will send you an email with the total price and bank transfer details. If you do not receive an email confirming your order, please send us another email. Best regards.

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Ibuki rice (Italian Japonica variety) £2.00/kg 
Ibuki Rice (Italian Japonica) 20kg bag £35.00
Brown rice (Italian organics) £2.30/kg

Breadcrumbs 200g £2.20

1kg dried red beans (organic) £2.00
1kg dried soya beans (organic) £2.00
Potato starch 500g £3.00 
Tapioca flour (organic) 500g £2.20
125g organic kudzu starch (Clearspring) £7.00
Home-Roasted Soy Flour (Organic) 100g £2.00

50g dried wakame seaweed £1.00
50g dried hijiki £2.00
Sushi Nori (7 sheets made in Japan) £3.30

1 litre Yamasa Soy Sauce £5.80 (few left)
Rice vinegar (Clearspring) 250ml £3.30
Shinshu white miso 1kg £3.00 
Tonkatsu sauce 1.8 litres £8.50 
Okonomiyaki sauce 1.8ℓ £10.50
Kewpie mayonnaise 500g £3.80
Kombu dashi powder 7g x 6 £2.50
S&B Golden Curry medium hot 240g £4.20
S&B Golden Curry Sweet 240g £4.20

(Frozen) Okame Natto 3 Pack £2.00
(Frozen) 12 pieces of fried tofu for inari sushi £2.40
(Frozen) 24pcs Gyoza skins £1.80
(Frozen) 5 uncooked pumpkin croquettes £4.00
(Frozen) Butcher's Beef Croquettes - 4 (uncooked) £4.00
(Frozen) Fried Prawns - 10 pcs (uncooked) £5.50
(Frozen) chicken cutlets (uncooked) £1.00/100g
(Frozen) Sanuki udon noodles  £1.00 per bowl
(Frozen) 2 thin pieces of deep-fried tofu Abra Age£1.50
(Frozen) Edamame  400g £1.80

230g dried Banshu soba noodles £1.80 

Fukushinzuke (pickles) 100g £1.00
Shiba pickles 100g £1.00
Red ginger 100g £1.00
Sushi Gari 100g £1.00
Takuwan 100g↕£1.00

(Frozen) 15 steamed prawns for sushi £3.50
(Frozen) Salmon fillet for fresh eating £2.50/100g
(Frozen) Fresh squid £3.00/10 slices
(Frozen) boiled octopus for sushi (sliced) £3.00/10 slices
(Frozen) Tobiko 50g £2.50
Sushi Taro (4 servings) £8.00

Noritama Furikake (sprinkled with Noritama) 30g £2.50

Matcha green tea (500ml plastic bottle) £2.00
Aloe (not too sweet) £2.00

Daifuku with red bean paste £1.30 per piece
Daifuku (rice cake): £1.30 per piece
Uguisu Mochi £1.50 per piece 
Cherry rice cake £2.00 per piece
Bota Mochi (koshi/tsubu/ soy flour) £1.50 each
Dorayaki (sweet red bean paste) £1.50 per piece
Dorayaki (sweet red bean paste) £1.50 per piece.
Dorayaki (green tea bean paste) £1.50 per piece
Sanshoku dango £1.50 per piece

(Frozen) Koshi-an (sweet red bean paste) 300g £3.00
(Frozen) Tsubu chunkey red bean paste 300g £3.00
(Frozen) white bean paste 300g £3.00

Pocky almonds £2.80
Wasabi peas 45g £0.50

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Namayasai's Organic Japanese vegetables box






Ashitaba (Japanese Angelica), Red mizuna or karashina, Rocket, Lettuce (Light green butter head type), New Zealand spinach, Kujo-negi (Japanese spring onion), celeriac, mini daikon

One box is £13. 
Depending on the growing conditions, the actual content may differ.

You can also buy some extras.

Pickled daikon (pickled in beer - no alcohol left) £2/bag
Rainbow chard £2/200g
Beetroot £2/550g

Deliveries will start at approximately 3pm on Thursdays.

It would be helpful if you could include your telephone number with your order so we can contact you when it is approximately time.


Thank you.



Wednesday 10 March 2021

 After a few spring days in March, it's gone back to winter.

It's raining today, which is a shame.

Now that the children have started school this week, An-an is going back to its original opening hours.

From the 15th of this month we will be open from 8am to 3pm Monday to Friday and from 10am to 3pm on Saturdays

If all goes well, from the 12th of April the café will be open for food and drink on the terrace, so the lockdown delivery service and okonomiyaki nights will stop.

However, you will still be able to buy Japanese food in the café and we hope to run the okonomiyaki as a one-off event, so please look out for that next time.

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Japanese sweets in March

Uguisu Mochi (£1.50 per piece)

These are small but filling sweets with the aroma of green soybean flour. The filling is sweetened with red bean paste.

Plant Base.

Contains soybeans.



Sakura Mochi (£2.00 per piece)

This sakura mochi is a Kansai-style Domyoji. It is wrapped in fragrant salted cherry leaves. The leaves may or may not be eaten.

Plant Base.





Ohagi (£1.50 each)

This is a three-coloured o-hagi with koshi-an (sweet red bean paste), tsubuan-an (sweet red bean paste) and yellow flour. The yellow flour is filled with koshi-an.

Plant Base. The yellow flour rice balls contain soybeans.

Black rabbit Manju (£1.50 per bun)

A steamed bun in the shape of a rabbit, in honour of Easter. It is made with a brown sugar flavoured dough and filled with a smooth sweet bean paste.

Plant Base.

Contains wheat and gluten.




Chick Manju (£1.50 per bun)

In honour of Easter, these chick buns are baked in the shape of a chick. White bean paste is wrapped in a rich buttery dough and baked to perfection.

Contains wheat, gluten, eggs and dairy products.


Hanami Dango (£1.50 per dumpling)

These dumplings are a typical springtime treat. We buy the green mugwort from Namayasai, an organic Japanese vegetable shop in Lewes.

Plant Base.



Daifuku (£1.30 each from Plant Base) and various dorayaki (£1.50 each) (contains wheat, gluten and eggs). Please come and visit us in the shop.

We also have a selection of cakes and other delicacies that are only available at an-an.

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Events in March

14th (Sun) Mother's Day - no cafe. We will be serving lots of cakes on the Saturday before so please come along.

Friday 12th Okonomiyaki Night Take Away! 5pm to 9pm (last order at 8pm)

Monday 15th Back to normal opening hours. Hot food lunches will be available for purchase between 11.30am and 2.30pm. (Please note that breakfast will be available from 12 April. Please wait a little longer)

Thursday 18th This is the last home delivery service of this lockdown. Please refer to the newsletter for the price list which will be sent out later.

Friday 19th The last Okonomiyaki night of the lockdown, Take Away! from 5pm to 9pm (last order at 8pm). Don't miss this opportunity!









Translated with www.DeepL.com/Translator (free version)